Pumpkin Pudding
This light fluffy dessert is a pumpkin lovers dream!
PREP TIME
5
NUTRITION
Servings: 4207 cal
12g carbs
1.5g sugar
20g fat
INGREDIENTS
1 cup of cold almond milk ( or milk of choice)1 cup heavy whipping cream
1 pack vanilla pudding mix
2 TBSP Sugar Free Caramel Pumpkin Syrup
DIRECTIONS
In a bowl, combine milk, heavy cream, pudding mix, and Pumpkin Syrup, whisk until thickened and smooth, about 2 minutes. Chill for at least an hour. Top with whipped cream & enjoy!